News from CIBUS 2024

Live from CIBUS 2024, Giulio Gherri, CEO of Parmafood Group, recalls the main objectives of the Group: innovation and the pursuit of new opportunities for Made in Italy. Since 1964, Parmafood has continued to experiment with new technologies and product lines, managing to anticipate and meet market trends.

You can find the complete interview at this link: https://www.12tvparma.it/puntata/parmafood-group/