ParmaFood Group at FabbricaFuturo 2023

Giulio Gherri, CEO ParmaFood Group, was one the speakers of “Fabbrica Futuro 2023”, the conference that last Friday, February 10, in Bologna, gathered entrepreneurs of the Italian Manufactory to discuss digitalization, ecological transition and the most urgent issues that mark the future of the market.

Gherri gave his contribution with a speech entitled “Diversification and innovation to anticipate the market”.

FabbricaFuturo is the multi-channel project promoted by the publishing house ESTE that for a decade has been recounting Italian manufacturing between present and future.
Giulio Gherri explained how HPP was born and developed, in addition to the innovations that this technology has allowed to bring to the market.